FDA Regulatory Approval Lab

World Food Connection partners with tenured global FDA expert Registrar Corp to provide a comprehensive solution for food manufacturers and importers to understand, comply with and file for FDA Regulatory Approval and associated processes.

- - Save time, resources and costly errors by outsourcing your FDA approval and submittal processes to proven FDA experts
  - Flexible a-la-carte or flat fees based on your specific needs.

Services:

- - U.S. FDA U.S. Agent Registration
  - Prior Notice Registration
  - Food Labeling and Ingredients Review
  - U.S. FDA Food Safety and FSMA Consulting
  - Detention Assistance
  - Food Canning Establishment Registration + Process Filings (FCE/SID)
  - U.S. FDA Food Contact Substances (FCS)

Connect with our FDA experts for support in English.

Comunícate con nuestros expertos de la FDA y obtén ayuda en español.

By outsourcing their FDA submission filings and processes to World Food Connection’s brokerage partner, clients save time, costly errors and resources, offloading operational motions to trusted providers. Further, our key role as an aggregator to some of the major specialty food retailers and providers in the U.S. like RANGEme and Whole Foods, and representative to innovative healthy and organic food brands make us uniquely poised to partner with producers and get their items noticed and picked up in the U.S. specialty food market and beyond.

Connect with our FDA experts for support in English.

Comunícate con nuestros expertos de la FDA y obtén ayuda en español.

Descarga y escucha nuestro webinar para aprender cómo preparar tu producto y exportarlo con éxito hacia los Estados Unidos.

Get Started Now Comienza Ahora

FDA NEWS

FDA’s Second TechTalk Podcast Will Be on Whole Genome Sequencing July 27, 2021
This podcast will explore the potential of this scientific tool to transform food safety. One of the goals of the New Era of Smarter Food Safety blueprint is to facilitate opportunities to speed whole genome sequencing (WGS) of disease-causing bacteria (pathogens) by public and private laboratories.
FDA
FDA Announces FY2022 User Fee Rates for the Voluntary Qualified Importer Program and the Accredited Third-Party Certification Program July 27, 2021
Fiscal year (FY) 2022 user fee rates for importers approved to participate in the Voluntary Qualified Importer Program (VQIP), and accreditation and certification bodies interested in participating in the Accredited Third-Party Certification Program (TPP).
FDA
Recent FDA Action on Dietary Supplements Labeled as Containing DMBA July 22, 2021
FDA issued warning letters to 14 companies regarding 17 products that identify DMBA as a dietary ingredient.
FDA
FDA and USDA Collaborate to Present Webinars on FSMA Produce Safety Rule to Produce Exporters in Latin America July 9, 2021
Throughout July and August, the FDA will offer Webinars followed by live Q&A sessions on the Produce Safety Rule (PSR) and the Foreign Supplier Verification Program (FSVP) for stakeholders in Latin America.
FDA
FDA Issues Industry Guidance on Oversight of Food Products Covered by Systems Recognition Arrangements July 9, 2021
FDA issued the draft gudiance that addresses how the agency plans to adjust its regulatory oversight activities for covered foods imported from countries that have been determined to produce similar food safety outcomes through an FDA assessment.
FDA
Resources for Food Producers in Areas Flooded from Tropical Storm Elsa   July 6, 2021
FDA CFSAN has several resources to help growers who may be affected by the impacts to their crops from severe weather conditions. 
FDA
FDA Releases Cyclospora Prevention, Response and Research Action Plan July 1, 2021
The U.S. Food and Drug Administration released a Cyclospora Prevention, Response and Research Action Plan that outlines FDA’s strategy for reducing the public health burden of foodborne cyclosporiasis in the United States caused by Cyclospora cayetanensis (C. cayetanensis)
FDA
FDA Issues Update on Recent Activities Pertaining to PFAS in Food June 30, 2021
The Food and Drug Administration (FDA) is continuing our efforts to better understand the occurrence of PFAS in the food supply. Today we are sharing updates on our work in this emerging area of science.
FDA
FDA Releases List of Guidance Topics for Foods Program June 29, 2021
The U.S. Food and Drug Administration’s (FDA) Center for Food Safety and Applied Nutrition (CFSAN) and Office of Food Policy and Response (OFPR) released a list of draft and final human food guidance topics that are a priority to complete during the next 12 months.
FDA
Resources for Food Producers in Areas Flooded from Tropical Storm Claudette   June 23, 2021
FDA has several resources to help growers who may be affected by the impacts to their crops from severe weather conditions. 
FDA