FDA and USDA News
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FY 2019 Pesticide Report: Consistent with Trends Over the Past 8 Years, Pesticide Residue Levels Remain Low
Published on 2021-10-20
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FDA and Stop Foodborne Illness To Co-Host Food Safety Culture Webinar
Published on 2021-10-18
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Release of 2019 Annual Report on the Sources of Foodborne Illness by the Interagency Food Safety Analytics Collaboration
Published on 2021-10-15
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FDA Encourages Food and Agriculture Workers to Get Vaccinated Against Flu and COVID-19
Published on 2021-10-14
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FDA Issues Sodium Reduction Final Guidance
Published on 2021-10-13