![24 hour Sous vide flank steak with chimichurri sauce — Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience... 24 hour Sous vide flank steak with chimichurri sauce — Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...](https://us.v-cdn.net/5017260/uploads/editor/de/mrfhv01d39r4.jpeg)
24 hour Sous vide flank steak with chimichurri sauce — Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
![131f Flank Steak for 3 hours then grilled for 2min per side after seasoning. Chimichurri….. 🤤 : r/sousvide 131f Flank Steak for 3 hours then grilled for 2min per side after seasoning. Chimichurri….. 🤤 : r/sousvide](https://preview.redd.it/t5ft1fp0vtn81.jpg?width=640&crop=smart&auto=webp&s=f8978c2d3e7f09c99ea4c2e2470d1f981d96f1f2)
131f Flank Steak for 3 hours then grilled for 2min per side after seasoning. Chimichurri….. 🤤 : r/sousvide
![24 hour Sous vide flank steak with chimichurri sauce — Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience... 24 hour Sous vide flank steak with chimichurri sauce — Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...](https://us.v-cdn.net/5017260/uploads/editor/p6/iwsgm73aausx.jpeg)
24 hour Sous vide flank steak with chimichurri sauce — Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
![Strip loin salted & seasoned for 24 hours. Then sous vide for 13 hours in butter @ 130 degrees. Seared and served, we used butter knives lol : r/meat Strip loin salted & seasoned for 24 hours. Then sous vide for 13 hours in butter @ 130 degrees. Seared and served, we used butter knives lol : r/meat](https://preview.redd.it/y6nwxanfn5981.jpg?width=640&crop=smart&auto=webp&s=897ac02095c402b896820424dbb80ebceef76cc3)
Strip loin salted & seasoned for 24 hours. Then sous vide for 13 hours in butter @ 130 degrees. Seared and served, we used butter knives lol : r/meat
![24 hour Sous vide flank steak with chimichurri sauce — Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience... 24 hour Sous vide flank steak with chimichurri sauce — Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...](https://us.v-cdn.net/5017260/uploads/editor/u3/mllehn0ku3u8.jpeg)
24 hour Sous vide flank steak with chimichurri sauce — Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
![24 hour Sous vide flank steak with chimichurri sauce — Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience... 24 hour Sous vide flank steak with chimichurri sauce — Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...](https://us.v-cdn.net/5017260/uploads/editor/wb/9i1mr5t602yo.jpeg)